The street food started in the market of ancient Greece, with small fried fishes. Street food was widely consumed by poor urban residents of ancient Rome, whose tenement homes hadn’t ovens or hearths. One of the common meals of then, was the chickpea soup with bread and grain paste. The […]

Finally, quick fashion can impact shoppers themselves, encouraging a ‘throw-away’ tradition due to both the constructed-in obsolescence of the products and the speed at which developments emerge. Fast fashion makes us believe we need to store increasingly more to stay on high of trends, creating a continuing sense of need […]